Gluten-Free Butternut-Spinach-Feta Pastry Roll
Our gluten free version of our popular Butternut-spinach-feta pastry roll.
£4.00
Weight: 120 g
Water, Corn Starch, Vegetable Oils and Fats (Palm, Rapeseed), Rice Flour, Pea Flour, Vegetable Fiber (Potatoes, Rice Pea, Plantain, Psyllium), Thickener (Xanthan Gum, Hydroxypropyl Methylcellulose), Alcohol, Salt, Buckwheat Flour, Natural Flavouring, Flour Treatment Agent (Transglutaminase), Acidity Regulator (Citric Acid), butternut, spinach, feta cheese (milk), salt, pepper, egg, sesame seeds, linseeds, pumpkin seeds, sunflower seeds.
Allergens are highlighted in bold
We take great care in preparing our products; however please be aware that allergens may be present in our kitchen. Despite our best efforts, there is always a risk of cross- contamination. If you have any specific allergy concerns, please contact us before making a purchase. Your safety is our priority.
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