Mini Christmas Mince Tarts
Hand-crafted mini Christmas mince tarts, topped with a pastry star, and dusted with icing sugar.
Plant-based
Pack of 8 tarts with a shelf life of 4 weeks if stored in an airtight container.
£7.50
Weight: 200g
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Water, Rapeseed Oil, Lemon Juice, Salt, Preservative(Potossium Sorbate), In Active Dried Yeast, Flavouring. Emulsifier (Mono and Diglycerides of Fatty Acids), Acidity Regulator, (Citric Acid), Colour (Beta-Carotene), Flour Treatment Agent (Ascorbic Acid), Preservative, Sugar, Apple (26%) Currants (20%), Sultanas (10%), Brandy, Mixed Citrus Peel (4%). (Glucose-Fructose Syrup, Orange & Lemon Peel), Vegetable Suet (2.5%) (Palm-Sunflower Oil) Caramel Colour, Acetic Acid Preservative, Mixed Spices, Orange Zest, Acidity Regulator.
Produced in a kitchen that handles the major 14 allergens. Allergens are highlighted in bold
Store in a cool dry place.
We take great care in preparing our products; however please be aware that allergens may be present in our kitchen. Despite our best efforts, there is always a risk of cross- contamination. If you have any specific allergy concerns, please contact us before making a purchase. Your safety is our priority.
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