Pecan Caramel Tarts
An all-time favourite, pecan and caramel filling baked in light pastry cups. The perfect mouthful
£7.00
Weight: 200g
Fortified wheat flour, (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, water, rapeseed oil, lemon juice, salt, preservative (potassium sorbet), inactive dried yeast, flavouring, emulsifier ((mono- and diglycerates of fatty acids, acidity regulator (citric acid), colour (beta-carotene), flour treatment agent, (ascorbic acid), pecan nuts (20%), eggs, margarine, sugar, vanilla flavouring (propylene glycol, water, plain caramel flavouring)
Allergens are highlighted in bold
We take great care in preparing our products; however please be aware that allergens may be present in our kitchen. Despite our best efforts, there is always a risk of cross- contamination. If you have any specific allergy concerns, please contact us before making a purchase. Your safety is our priority.
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