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Our own blend of black masala, black cardamom and roasted curry leaves, all roasted with honey and premium cashew nuts.
£6.50
Carefully selected dried figs blended with almonds and balsamic vinegar. Slice thinly and serve with your cheese board
£7.00
Made with red grape seed flour, these hand made crackers are a must for any dip or grazing board
£4.00
A taste sensation, a subtle taste of tomato with nigella seeds, perfect companion to any dip
£3.50
Pastry case filled with Spanish chorizo and Manchego cheese, paired with roasted red pepper
£5.50
Melt in the mouth savoury biscuits with lots of gruyère cheese and a touch of spice. The perfect companion of your aperitivo
£4.50
Slow baked selection of premium nuts with the sweetness of honey, the Mediterranean touch of rosemary and a pinch of cayenne.
£6.50
A black olive tapenade with our signature herbs. Blended with Italian sun-dried tomatoes for a naturally sweet flavour.
£4.50
