Made with Italian heritage black chickpeas and spices giving our award winning black hummus its signature unique earthy taste

Our perfectly blended original Hummus, topped with za'atar spice and extra virgin olive oil.

Blended from raw green chickpeas, this hummus is fresh and zingy with extra lemon juice for a fresh and vibrant hummus.

A classic hand cut crostini, slow baked with extra virgin olive oil

A taste sensation, a subtle taste of tomato with nigella seeds, perfect companion to any dip

Made with red grape seed flour, these hand made crackers are a must for any dip or grazing board

A black olive tapenade with our signature herbs. Blended with Italian sun-dried tomatoes for a naturally sweet flavour.

Carefully selected dried figs blended with almonds and balsamic vinegar. Slice thinly and serve with your cheese board

Another award-winning product, made with green olives, fresh lemon and crushed almonds. Perfect for fish dishes or antipasti.

Hot Chilli Crunch Oil with toasted crushed sunflower seeds.

Perfectly blended with smoked water from Wales, which gives this hummus a subtle taste of smoke. Topped with smoked paprika

A gorgeous plant based loaf cake with a touch of [...]