A black olive tapenade with our signature herbs. Blended with Italian sun-dried tomatoes for a naturally sweet flavour.

Another award-winning product, made with green olives, fresh lemon and crushed almonds. Perfect for fish dishes or antipasti.

Hot Chilli Crunch Oil with toasted crushed sunflower seeds.

A classic hand cut crostini, slow baked with extra virgin olive oil

Made with Italian heritage black chickpeas and spices giving our award winning black hummus its signature unique earthy taste

Perfectly blended with smoked water from Wales, which gives this hummus a subtle taste of smoke. Topped with smoked paprika

Pastry case filled with the traditional combination of smoked bacon, roasted onion and gruyère cheese

Pastry case filled with Spanish chorizo and Manchego cheese, paired with roasted red pepper

Scottish haggis lends a delightful flavour and texture to our scotch egg

Our version of the best breakfast, with a generous variety of nuts, coconut, honey and maple syrup baked to perfection with jumbo oats

Classic florentine bites with an orange and pistachio twist

Our own blend of black masala, black cardamom and roasted curry leaves, all roasted with honey and premium cashew nuts.