24 mini pastry cases filled with goat's cheese, roast potato, red pepper, onion jam & thyme quiches

24 mini sausage rolls, perfect for a party or nibbling at home

24 mini pastry cases filled with the traditional combination of smoked bacon, roasted onion and gruyère cheese

Classic florentine bites with an orange and pistachio twist

Italian-inspired chewy yet crisp amaretti, dried apricots and orange zest

Rich and delicate at the same time. Best toasted and served with butter

4 hour slow-cooked pork shredded and spiced with BBQ sauce encased in a light puff pastry

Made with Italian heritage black chickpeas and spices giving our award winning black hummus its signature unique earthy taste

Our own blend of black masala, black cardamom and roasted curry leaves, all roasted with honey and premium cashew nuts.

A black olive tapenade with our signature herbs. Blended with Italian sun-dried tomatoes for a naturally sweet flavour.

A hearty version of our scotch egg, with the addition of premium black pudding

Hot Chilli Crunch Oil with toasted crushed sunflower seeds.

Pastry case filled with Spanish chorizo and Manchego cheese, paired with roasted red pepper

Classic succulent pork meat in a crispy light puff pastry

Chewy crystallized ginger pieces in our signature shortbread dough

Our vegetarian version of scotch egg … not to be missed

Carefully selected dried figs blended with almonds and balsamic vinegar. Slice thinly and serve with your cheese board

Our gluten free version of our popular Butternut-spinach-feta pastry roll.

Succulent pork meat in a crispy light gluten free puff pastry

Pastry case filled with goat’s cheese, roasted pepper, onion jam and finished with a hint of thyme

Our version of the best breakfast, with a generous variety of nuts, coconut, honey and maple syrup baked to perfection with jumbo oats

Blended from raw green chickpeas, this hummus is fresh and zingy with extra lemon juice for a fresh and vibrant hummus.

Another award-winning product, made with green olives, fresh lemon and crushed almonds. Perfect for fish dishes or antipasti.

Melt in the mouth savoury biscuits with lots of gruyère cheese and a touch of spice. The perfect companion of your aperitivo

Scottish haggis lends a delightful flavour and texture to our scotch egg

Our perfectly blended original Hummus, topped with za'atar spice and extra virgin olive oil.

Delicious moist lemony afternoon treat.

A delicious moist lemony afternoon treat, made with gluten free [...]

Our own invention of a pastry case filled with macaroni cheese.

Mixed box of 12 pastry cases filled with the traditional combination of smoked bacon, roasted onion and gruyère cheese and 12 pastry cases filled with roasted red peppers, goat’s cheese and onion jam.

A classic hand cut crostini, slow baked with extra virgin olive oil

Ground almonds and plenty of orange zest gives this loaf a Mediterranean touch

Ground almonds and plenty of orange zest gives this loaf a Mediterranean touch, made with gluten free flour (please note this loaf is made in an environment where gluten is present).

An all-time favourite, pecan and caramel filling baked in light pastry cups. The perfect mouthful

The finest crumbly shortbread, crushed pistachios and zingy citrus peel