Classic succulent pork meat in a crispy light puff pastry

Our vegetarian version of scotch egg … not to be missed

Our gluten free version of our popular Butternut-spinach-feta pastry roll.

Succulent pork meat in a crispy light gluten free puff pastry

Pastry case filled with goat’s cheese, roasted pepper, onion jam and finished with a hint of thyme

Scottish haggis lends a delightful flavour and texture to our scotch egg

Our own invention of a pastry case filled with macaroni cheese.

Mixed box of 12 pastry cases filled with the traditional combination of smoked bacon, roasted onion and gruyère cheese and 12 pastry cases filled with roasted red peppers, goat’s cheese and onion jam.

Chunky bacon and melting cheddar transform this sausage roll to a rich and succulent blend

A super-moist sausage roll with grated green apple and ground fennel seeds for a unique and naturally sweet twist

Creamy ricotta, aged feta and spinach making this a delicious treat